This wine has a very well-defined fruit character of ripe red apple, pear jam, mango, apricot and candid lemon peel combined with coconut, marmalade and caramel reflecting the time spent in Hungarian oak barrels. The outstanding acidity keeps this wine fresh and crisp.
- Winery: Harsányi
- Vintage: 2017
- Grape Variety: Furmint
- Ageing: 26 months in oak barrels
- Number of Bottles Produced: 1238
- Number of Bottles Available: 796
- Alcohol: 10 %
- Total Acidity: 8.05 g/l
- Residual Sugar: 187.2 g/l
- Dry Extract: 49,90 g/l
- Size of Bottle: 0,5 liter
- Wine District: Tokaj
- Wine Region: Tokaj
- Wine Type: White, Tokaji Aszú, Sweet,